Omega Yeast Labs - Bit o' Funk

  • $11.99


Omega Yeast Labs - Bit o' Funk

This blend contains the two Saccharomyces strains from blend #1 for primary fermentation and is spiked with Brettanomyces bruxellensis for development of moderate “funk” during a secondary fermentation. The “bit ‘o funkiness” will take extended time (3+ months) to develop.

Flocculation: Very Low
Attenuation: 85%+
Temperature Range: 68-80° F (20-27° C)
Alcohol Tolerance: 11% ABV

SUBSTITUTIONS:

 


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