WLP540 White Labs Abbey IV Ale Yeast

WLP540 White Labs Abbey IV Ale Yeast

  • $7.99


WLP540 White Labs Abbey IV Ale Yeast

An authentic Trappist style yeast. Use for Belgian style ales, dubbels, tripples, and specialty beers. Fruit character is medium, in between WLP500 (high) and WLP530 (low).

Attenuation: 74-82%
Flocculation: Medium
Optimum Ferment Temp: 66-72°F
Alcohol Tolerance: High


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